Dearest Subway

The following was submitted to Subway the other day:

Hey,
    First i want to say thanks for making the "contact us" link clearly visable. So many corporations don't even give a shit.
    Anyway, I'm writing about your new Angus Steak Sub. I decided to try it out today. So five bucks later (and a whopping 2 dollars for a drink!), I sat down and unwrapped my toasted angus half sub with lettuce, tomatoes, onions, and hot peppers.
    This is where the story gets ugly. My first bite tasted good - the mayo and bbq sauce can make up for so many inadaquacies. After I started tasting the meat, I realized it was disgusting! It was like, your least favourite relative's meatloaf! I kept at it though... Hoping the taste would grow on me. But NO! Further towards the middle now, I realize the meat is COLD! What the hell is going on!? Cold meatloaf? What are you guys trying to push here?! Is it the latest in the environmental waste reducing movement? Good show and all, but it's like chewing a mixture of old, but fresh, shit and dried grass. Selling leftovers isn't going to benefit the environment anyway.
    I don't know where you got the Angus meat contract from, but you should lose it fast, and bring back something more tasty like the Ribwich... or chunks of steak...
    Thanks for listening to my rant and I hope you forward this to whoever you think deserves a decent sandwich review (and note, this could be anyone).
    With love,
      - Mikey.